Japanese
Little Tokyo is the only restaurant in Queensland to offer Ishiyaki (burning stone cooking). A river stone is heated for several hours and used to cook thin slices of Beef and Seafood.
Atmosphere: Relaxed
Price: Moderate
Cuisine: Japanese
Features: For guests who prefer tables and chairs, the "shoes on" Teppanyaki House provides a delicious selection of food cooked at the table by specially-trained chefs. Try lobster fresh from the saltwater tanks, served with fresh vegetables, rice and soup.
Bowen Street (Off Turbot between Wharf & Boundary Streets)
Ph: (07) 3831 7751
Email: N/A
View our website